Wednesday, August 17, 2011

The Ciao Bella Book of Gelato & Sorbet


The Ciao Bella Book of Gelato & Sorbet


9780307464989, $24.99 www.clarksonpotter.comEntry is open exclusively to deliciouslyorkshire members and the winners will be revealed at an awards dinner on Monday November 8 at Rudding Park, Harrogate.It has agreed terms with the family-owned Rolland business, which makes branded, own-label and licensed ice cream products for French customers such as Carrefour, Metro and E. Leclerc, as well as Tesco.c/o The Crown Publishing GroupClarkson Potter Publishers

The Ciao Bella Book of Gelato & Sorbet offers a host of recipes perfect for hot summer months and shows anyone with an ice cream maker how to create bold, fresh sorbets and gelatos. Recipes are unusual, from a Madagascar Bourbon Vanilla Gelato and Mocha Chip Gelato to Rosemary and Olive Oil Gelato and Rum Raisin Gelato. Ice cream makers will find this a cut above most ice cream cookbooks!




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