This article is a review of the White Mountain ice cream machine and more specifically, the hand-poweredhand cranked model. If you regularly read review, you know that, you usually have to wait until the conclusion to find out if the product is worth buying or not. Well I'm going to say up front that I really enjoy using this ice cream machine. So I guess the real review here is why you should choose a hand-cranked model over an automatic model.
Kefir is a tangy drink made from fermented milk; this 99-percent-lactose-free iced version is a good bet for those who typically dodge dairy.From the makers of Skinny Cow comes a frozen yogurt-and-cookie combo with less than half the fat of a regular ice cream sandwich.You can purchase a mix that is quite easy to make into ice cream very quickly. While the mixes are convenient, the best homemade ice cream is made from fresh ingredients. Milk, sugar, eggs, vanilla, and cocoa if you desire will give you the best results. You can find numerous ice cream recipes, some which require cooking some which require no cooking. The ice cream recipes that do not require cooking are generally just as good as the cooked type, and require a lot less time. The best ice cream recipes usually contain eggs, however there are many recipes that do not use eggs if you or someone in your family is allergic to eggs.
In conclusion, the best thing about the White Mountain ice cream machine, in addition to the really great ice cream, is how when I was a kid, it always brought the family together. I grew up in the southern part of the U.S. and hand-cranked ice cream maker were everywhere at social events, be it, family get togethers or out camping during the summer.
Author: Kelly Dickinson
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